Recipes

The Four Cousins’ Favorite Lemon Bar Recipe

Base

• 2 cups of flour
• ½ cup of powdered sugar
• 1 cup of butter

Top

• 4 beaten eggs
• 2 cups of white sugar
• 1/3 cup of lemon juice
• 1/4 cup of flour
• 1/2 Tsp. of baking powder
• 1/2 Tsp. of lemon or orange rind (opt.)
• Mix Base
• Press into a 13X9 inch pan
• Bake at 350 Degrees for 20 minutes
• Cool Crust
• Beat Filling – eggs, sugar, lemon juice
• Sift flour and baking powder
• Stir into egg mixture
• Pour over baked, cooled crust
• Bake at 350 Degrees for 25 minutes.

Sprinkle with powdered sugar! Yum!! Enjoy!!